Program Overview
Food Service Worker program prepares the students to work in the dietary departments of hospitals, long-term care facilities, retirement homes, group homes, and other healthcare settings.
The program has been developed with the support and co-operation of health care facilities to prepare individuals for employment in food service in a health care setting. The students will acquire knowledge and skills that will enable them to become a valuable member of the dietary team.
This is a specialized training in the food service industry, and wages are usually higher than in mainstream food service establishments. You will become part of a team as you pursue your passion for preparing nutritious food that will benefit the health of your customers.
